The bedford green project
We provide sandwiches, snacks, and beverages for the Bedford Green Project, which opened at the end of August for its first season of music and cinema showcases. Live acoustic music as well as cinema and music headphone events will all be presented in an intimate outdoor urban terrace. Instead of a traditional sound system, audiences will experience cinema and music concerts via personal headphones. These headphone events will provide a higher quality, more intimate and exclusive experience for showcasing the artist's works and inspirations. Learn more at the Bedford Green Project's website.
Since 1999, Dogfish Head has worked closely with molecular archaeologist Dr. Patrick McGovern to bring ancient brewing history back to life. The resulting Ancient Ales transport modern beer connoisseurs to a time when brewers were unencumbered by purity laws, style rules and bottom lines.
Juniper berries, chai, cocoa nibs, ancho chilies, muscat grapes, saffron and honey are just some of the unique ingredients that flavor these Ancient Ales and make them perfect for food pairings.
60 Minute IPA
Seared fresh hearts of palm, chocolate and chilies
Paired with-- Theobroma
Chilled saffron vichyssoise, spicy fingerling potato chips
Paired with—Midas Touch
King oyster mushroom in the style of a Swedish hot dog
Pie of shallot confit, chestnut, sunchoke, and smoked Vermont cheddar
Petite salade of frisée, hazelnut, and pomegranate
Vegan substitution of smoked cultured cashew cheese for cheddar
Paired with—Birra Etrusca
Cookies and shortbreads with Sah’tea flavors
Visit Dogfish Head's website to read more about the Ancient Ales series.